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Food as Medicine
{"id":6553264029849,"title":"Food as Medicine","handle":"food-as-medicine","description":"\u003cp style=\"text-align: center;\"\u003eLearn to make better food and lifestyle choices. \u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0535\/5965\/6601\/files\/Blog_Images_2_480x480.png?v=1635139098\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\u003cp style=\"text-align: center;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFood as Medicine is packed with easy plant based recipes that \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ewill help you have a better quantity and quality of life \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eby eating real, tasty foods that attack the silent, deadly disease processes driven by poor diet.\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eDiscover why every meal matters and how your food choices control the expression of your genes, which is important if you have a family history of disease. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eLearn how healthy diets can deliver a list of positive effects like those of medications. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eSee why your wellbeing is affected when you eat and why mindless eating is dangerous.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: center;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis book teaches you how to enjoy the foods you should eat, and understanding what they can do for you can make all the difference.\u003c\/span\u003e\u003c\/p\u003e\u003ch3\u003e150 Award-Winning Recipes\u003c\/h3\u003e\u003cp\u003eWinner of the 2016 Australian Gourmand World Cookbook Award for 'Best Health and Nutrition Cookbook', Food as Medicine provides you with 150 delicious whole food plant based recipes \u003cspan data-mce-fragment=\"1\"\u003ethat address the nutritional causes of our most common chronic diseases and the amazing health benefits of food as a form of medicine.\u003c\/span\u003e\u003c\/p\u003e\u003ch3\u003ePractical\u003c\/h3\u003e\u003cp\u003eImprove your lifestyle with practical tips on how to makeover your kitchen, pantry, fridge and freezer so it's easier to meal plan, cook and live well. The meal ideas and seasonal menu plans will help you easily put these plant based food recipes into practice.\u003c\/p\u003e\u003ch3\u003eResearched\u003cbr\u003e\n\u003c\/h3\u003e\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"UTF-8\"\u003eApplying the findings from the latest nutrition science can vastly reduce the needs for drugs and surgery, and help prevent or even reverse the chronic diseases that kill too many of us. This plant based cookbook also contains health information to help you understand the scientific research and health significance of plant based recipes, equipping you to make smarter choices for your best health.\u003c\/span\u003e\u003c\/p\u003e\u003cdiv id=\"tns1-item0\" class=\"tns-item tns-slide-active\"\u003e\u003cblockquote\u003e\n\u003cp class=\"testimonial\"\u003e“Sue Radd has put together an excellent guide to health, for both human health and increasingly importantly for the environment, with the focus on plant-based diets as recommended by many national and international agencies. This book is very easy to read, full of great ideas for the palate and for health, and I recommend it. Keep it close to your kitchen — and take and use it frequently.”\u003c\/p\u003e\n\u003cp class=\"testimonial\"\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eProfessor David Jenkins, Department of Nutritional Sciences, University of Toronto; Director, Risk Factor Modification Centre, St Michael’s Hospital, Toronto, Canada (“Father” of the Glycaemic Index)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\u003c\/div\u003e","published_at":"2021-03-09T12:16:48+11:00","created_at":"2021-03-01T11:19:05+11:00","vendor":"Sue Radd","type":"Book","tags":["Breakfast","Cookbook","Desserts","diabetes","Drink","Food"],"price":3500,"price_min":3500,"price_max":3500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39321903366297,"title":"Default Title","option1":"Default 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style=\"text-align: center;\"\u003eLearn to make better food and lifestyle choices. \u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0535\/5965\/6601\/files\/Blog_Images_2_480x480.png?v=1635139098\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\u003cp style=\"text-align: center;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFood as Medicine is packed with easy plant based recipes that \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ewill help you have a better quantity and quality of life \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eby eating real, tasty foods that attack the silent, deadly disease processes driven by poor diet.\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eDiscover why every meal matters and how your food choices control the expression of your genes, which is important if you have a family history of disease. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eLearn how healthy diets can deliver a list of positive effects like those of medications. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eSee why your wellbeing is affected when you eat and why mindless eating is dangerous.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"text-align: center;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis book teaches you how to enjoy the foods you should eat, and understanding what they can do for you can make all the difference.\u003c\/span\u003e\u003c\/p\u003e\u003ch3\u003e150 Award-Winning Recipes\u003c\/h3\u003e\u003cp\u003eWinner of the 2016 Australian Gourmand World Cookbook Award for 'Best Health and Nutrition Cookbook', Food as Medicine provides you with 150 delicious whole food plant based recipes \u003cspan data-mce-fragment=\"1\"\u003ethat address the nutritional causes of our most common chronic diseases and the amazing health benefits of food as a form of medicine.\u003c\/span\u003e\u003c\/p\u003e\u003ch3\u003ePractical\u003c\/h3\u003e\u003cp\u003eImprove your lifestyle with practical tips on how to makeover your kitchen, pantry, fridge and freezer so it's easier to meal plan, cook and live well. The meal ideas and seasonal menu plans will help you easily put these plant based food recipes into practice.\u003c\/p\u003e\u003ch3\u003eResearched\u003cbr\u003e\n\u003c\/h3\u003e\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"UTF-8\"\u003eApplying the findings from the latest nutrition science can vastly reduce the needs for drugs and surgery, and help prevent or even reverse the chronic diseases that kill too many of us. This plant based cookbook also contains health information to help you understand the scientific research and health significance of plant based recipes, equipping you to make smarter choices for your best health.\u003c\/span\u003e\u003c\/p\u003e\u003cdiv id=\"tns1-item0\" class=\"tns-item tns-slide-active\"\u003e\u003cblockquote\u003e\n\u003cp class=\"testimonial\"\u003e“Sue Radd has put together an excellent guide to health, for both human health and increasingly importantly for the environment, with the focus on plant-based diets as recommended by many national and international agencies. This book is very easy to read, full of great ideas for the palate and for health, and I recommend it. Keep it close to your kitchen — and take and use it frequently.”\u003c\/p\u003e\n\u003cp class=\"testimonial\"\u003e- \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eProfessor David Jenkins, Department of Nutritional Sciences, University of Toronto; Director, Risk Factor Modification Centre, St Michael’s Hospital, Toronto, Canada (“Father” of the Glycaemic Index)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\u003c\/div\u003e"}
You may also like:
Food as Medicine
$35.00
13 Reviews
Learn to make better food and lifestyle choices. Food as Medicine is packed with easy plant based recipes that will help you...
{"id":7967913115801,"title":"Food as Medicine: Cooking to Prevent and Treat Diabetes","handle":"food-as-medicine-cooking-to-prevent-and-treat-diabetes","description":"\u003cp data-mce-fragment=\"1\"\u003eYour comprehensive guide to using food as medicine to fight diabetes—the fastest growing chronic condition worldwide.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e• 50 delicious plant-based recipes to promote good health for everyone you cook for.\u003cbr data-mce-fragment=\"1\"\u003e• Recipes specifically developed to help you prevent and treat diabetes in your kitchen.\u003cbr data-mce-fragment=\"1\"\u003e• 7-day menu plan and “How to fill your plate” guide to help you make positive lifestyle changes.\u003cbr data-mce-fragment=\"1\"\u003e• Ingredient and food preparation tips to ensure you include the best-quality protein, fat and carbs in your meals, which matters more than counting calories.\u003cbr data-mce-fragment=\"1\"\u003e• Detailed health information explaining diabetes and the scientific research for using food as medicine to regulate blood glucose, avoid diabetes-related complications and achieve your best health.\u003c\/p\u003e","published_at":"2024-04-17T16:29:39+10:00","created_at":"2024-04-17T16:29:39+10:00","vendor":"Sue Radd","type":"Book","tags":[],"price":2600,"price_min":2600,"price_max":2600,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":44174002520217,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"0640060","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Food as Medicine: Cooking to Prevent and Treat Diabetes","public_title":null,"options":["Default Title"],"price":2600,"weight":450,"compare_at_price":null,"inventory_management":"shopify","barcode":"9781922914156","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/hopebooks.com.au\/cdn\/shop\/files\/fam-diabetes.jpg?v=1713335381"],"featured_image":"\/\/hopebooks.com.au\/cdn\/shop\/files\/fam-diabetes.jpg?v=1713335381","options":["Title"],"media":[{"alt":null,"id":30764202164377,"position":1,"preview_image":{"aspect_ratio":0.755,"height":604,"width":456,"src":"\/\/hopebooks.com.au\/cdn\/shop\/files\/fam-diabetes.jpg?v=1713335381"},"aspect_ratio":0.755,"height":604,"media_type":"image","src":"\/\/hopebooks.com.au\/cdn\/shop\/files\/fam-diabetes.jpg?v=1713335381","width":456}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003eYour comprehensive guide to using food as medicine to fight diabetes—the fastest growing chronic condition worldwide.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e• 50 delicious plant-based recipes to promote good health for everyone you cook for.\u003cbr data-mce-fragment=\"1\"\u003e• Recipes specifically developed to help you prevent and treat diabetes in your kitchen.\u003cbr data-mce-fragment=\"1\"\u003e• 7-day menu plan and “How to fill your plate” guide to help you make positive lifestyle changes.\u003cbr data-mce-fragment=\"1\"\u003e• Ingredient and food preparation tips to ensure you include the best-quality protein, fat and carbs in your meals, which matters more than counting calories.\u003cbr data-mce-fragment=\"1\"\u003e• Detailed health information explaining diabetes and the scientific research for using food as medicine to regulate blood glucose, avoid diabetes-related complications and achieve your best health.\u003c\/p\u003e"}
You may also like:
Food as Medicine: Cooking to Prevent and Treat Diabetes
$26.00
Your comprehensive guide to using food as medicine to fight diabetes—the fastest growing chronic condition worldwide. • 50 delicious plant-based...
{"id":7668006092953,"title":"A Taste of Food as Medicine","handle":"a-taste-of-food-as-medicine","description":"\u003cp\u003eAre you new to plant-based cooking? Do you want to m\u003cspan data-mce-fragment=\"1\"\u003eake better food and lifestyle choices for yourself and those you cook for?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem data-mce-fragment=\"1\"\u003eA Taste of Food as Medicine \u003c\/em\u003eis \u003cspan data-mce-fragment=\"1\"\u003eyour introduction to cooking food as medicine in your kitchen!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTry 12 delicious, plant-based recipes, addressing the nutritional causes of our most common chronic diseases.\u003c\/li\u003e\n\u003cli\u003eLearn health information that explains the scientific research and health significance of these recipes, equipping you to make better food and lifestyle choices.\u003c\/li\u003e\n\u003cli\u003eWritten by Australian nutritionist \u0026amp; dietitian, Dr Sue Radd.\u003c\/li\u003e\n\u003cli\u003eIncludes excerpts from the \"Best in the World\" award-winning cookbook,\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eFood as Medicine.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cem\u003e\u003cstrong\u003e\"Food as Medicine is very easy to read, full of great ideas for the palate and for health, and I recommend it.\"\u003c\/strong\u003e\u003c\/em\u003e - \u003cem\u003eProfessor David Jenkins, Department of Nutritional Sciences, University of Toronto, Canada (\"Father\" of the Glycaemic Index)\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003e\"Sue Radd is an authority on how to eat to live and this book, beautifully presented with stellar content, will make you hungry for health.\"\u003c\/strong\u003e - Dr Darren Morton, author, Live More Happy\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e","published_at":"2023-05-24T10:17:18+10:00","created_at":"2023-05-24T10:17:18+10:00","vendor":"Sue Radd","type":"Book","tags":[],"price":300,"price_min":300,"price_max":300,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":43178938335385,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"2061000","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"A Taste of Food as Medicine","public_title":null,"options":["Default Title"],"price":300,"weight":80,"compare_at_price":null,"inventory_management":"shopify","barcode":"9781922373489","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/hopebooks.com.au\/cdn\/shop\/files\/ATasteofFAM.png?v=1684892564","\/\/hopebooks.com.au\/cdn\/shop\/files\/36.png?v=1684892564","\/\/hopebooks.com.au\/cdn\/shop\/files\/37.png?v=1684892564","\/\/hopebooks.com.au\/cdn\/shop\/files\/38.png?v=1684892564"],"featured_image":"\/\/hopebooks.com.au\/cdn\/shop\/files\/ATasteofFAM.png?v=1684892564","options":["Title"],"media":[{"alt":null,"id":29121376387225,"position":1,"preview_image":{"aspect_ratio":0.682,"height":1024,"width":698,"src":"\/\/hopebooks.com.au\/cdn\/shop\/files\/ATasteofFAM.png?v=1684892564"},"aspect_ratio":0.682,"height":1024,"media_type":"image","src":"\/\/hopebooks.com.au\/cdn\/shop\/files\/ATasteofFAM.png?v=1684892564","width":698},{"alt":null,"id":29121061617817,"position":2,"preview_image":{"aspect_ratio":0.682,"height":1024,"width":698,"src":"\/\/hopebooks.com.au\/cdn\/shop\/files\/36.png?v=1684892564"},"aspect_ratio":0.682,"height":1024,"media_type":"image","src":"\/\/hopebooks.com.au\/cdn\/shop\/files\/36.png?v=1684892564","width":698},{"alt":null,"id":29121061650585,"position":3,"preview_image":{"aspect_ratio":0.682,"height":1024,"width":698,"src":"\/\/hopebooks.com.au\/cdn\/shop\/files\/37.png?v=1684892564"},"aspect_ratio":0.682,"height":1024,"media_type":"image","src":"\/\/hopebooks.com.au\/cdn\/shop\/files\/37.png?v=1684892564","width":698},{"alt":null,"id":29121061683353,"position":4,"preview_image":{"aspect_ratio":0.682,"height":1024,"width":698,"src":"\/\/hopebooks.com.au\/cdn\/shop\/files\/38.png?v=1684892564"},"aspect_ratio":0.682,"height":1024,"media_type":"image","src":"\/\/hopebooks.com.au\/cdn\/shop\/files\/38.png?v=1684892564","width":698}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eAre you new to plant-based cooking? Do you want to m\u003cspan data-mce-fragment=\"1\"\u003eake better food and lifestyle choices for yourself and those you cook for?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem data-mce-fragment=\"1\"\u003eA Taste of Food as Medicine \u003c\/em\u003eis \u003cspan data-mce-fragment=\"1\"\u003eyour introduction to cooking food as medicine in your kitchen!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTry 12 delicious, plant-based recipes, addressing the nutritional causes of our most common chronic diseases.\u003c\/li\u003e\n\u003cli\u003eLearn health information that explains the scientific research and health significance of these recipes, equipping you to make better food and lifestyle choices.\u003c\/li\u003e\n\u003cli\u003eWritten by Australian nutritionist \u0026amp; dietitian, Dr Sue Radd.\u003c\/li\u003e\n\u003cli\u003eIncludes excerpts from the \"Best in the World\" award-winning cookbook,\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eFood as Medicine.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cem\u003e\u003cstrong\u003e\"Food as Medicine is very easy to read, full of great ideas for the palate and for health, and I recommend it.\"\u003c\/strong\u003e\u003c\/em\u003e - \u003cem\u003eProfessor David Jenkins, Department of Nutritional Sciences, University of Toronto, Canada (\"Father\" of the Glycaemic Index)\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003e\"Sue Radd is an authority on how to eat to live and this book, beautifully presented with stellar content, will make you hungry for health.\"\u003c\/strong\u003e - Dr Darren Morton, author, Live More Happy\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e"}
You may also like:
A Taste of Food as Medicine
$3.00
Are you new to plant-based cooking? Do you want to make better food and lifestyle choices for yourself and those...